Kay's Best

I’ve been using Kay’s Best for over a decade on all sorts of meals. Whether it’s to give some mashed potatoes some extra garlicky flavoring for our Thanksgiving feast, or tossing a bit of the spicy flavor to “BAM!, Kick it up a notch” on some breakfast burritos. Kay’s Best is always close at hand. Even sprinkling a bit on some popcorn for a late night movie marathon makes the bowl get devoured instantly. The new BBQ spice pairs extremely well on some baby back ribs in a smoker on a Nashville Summer evening.

If you are questioning yourself on picking up some Kay’s Best, stop waiting and just grab a container. I asked Hollywood actor Gary Oldman once while we were on the red carpet, “Hey Gary, who should buy a container of Kay’s Best?” and he told me “EVERYONE!!!”

Seriously though, Kay’s Best is great and amazing and gives that extra bit of flavor meals need. It has become a staple of our kitchen spices. Do yourself a favor and get one, you won’t regret it!

We love this spice and keep it side by side with salt and pepper. So versatile!