Le Petit Paris

Great French restaurant in DTLA but there are pricey dishes. Warm 1/2 baguette Normandie butter is $7 (before $5).
However, my favorite appetizer is Burgundy Escargots because garlic, parsley, and butter sauce make me non stop dipping with baguette.
We ordered 6 wild burgundy Escargots , Grilled Octopus, Steak frites, and Bouillabaisse. You should to check up the sauce colors, presentation, and taste.
Don't forget photo zone before get in the restaurant.

We had a memorable and wonderful experience. Food is excellent. Service is superb. We would definitely come back. My fave dessert is pineapple ravioli. Off course, the star of the meal is the Cognac Flambéed Truffle pasta. So yummy!

Amazing food and service! You definitely get what you pay for! We had drinks, charcuterie, escargot, whole lobster w/pasta, rib eye steak, duck legs and bread pudding. It was just 2 of us celebrating our anniversary but we devoured it all!!! So yummy! 😋 About $450 out the door with generous tip.

I got lucky with an incredible experience here! We went on a weeknight for a birthday and it wasn't too busy so service was extremely attentive and the ambiance was perfect for the occasion. Not too loud and perfect for conversation. It was welcoming and intimate with great food to match great company!

The Cognac Flambeed Truffle Pasta is a winner in my book! Really fun to see the pasta being made. The Duck Leg Confit was flavorful and presented well. Not as filling so if you want something light then this is good. The Boeuf Bourignon was similar and more filling. The Mushroom and Truffle Pizza was also good too. Very aromatic!

For dessert, go with the Le Eiffle Tower! So cute and simple, but tasty and a good way to end the meal.

Also, Happy Hour (food and drinks) everyday except Saturday from 5-7! Worth checking out!!