Randy's Pizza Salute

100% best gluten free pizza i have ever had. If you are gluten free and love pizza this is the place to go. It is a little expensive but it is worth it. Tastes really good with not overly spicy sauce. Good place to go. Only gluten free pizza is offered here.no eating inside.

Had the BEST Taco Pizza EVER! Cheese stix are AMAZING and so is there cinnamon dessert pizza! We don't get there often but when we do we also buy frozen pizzas for later. Super delicious, Celiac safe, worth the drive and the cost!!

I have to tell everyone what a great experience my sons and I had today at Randy’s. We stopped by and parked, ordered from a staff person outside and relaxed in our car while we waited for our pizza. The owner Randy came out, offered us water while we waited and had a great conversation with us regarding nutrition and wheat. He is super friendly, generous and informative. He offered us free samples of some of his gluten free treats to try. I can report the gluten free Sicilian pizza was super flavorful and fresh with a great crust. We loved it. Afterwards, we shared the treats and felt they were top notch and tasty too. This pizza place is a real gem. Don’t miss out! This is a great stop not only for the satisfying flavors, but because Randy caters to good health. Five stars!!!

I had to go gluten free 12 years ago and during this time, I have endured nothing but terrible-to-average pizza. That ended a year ago when I drove 30 minutes out of town to try Randy’s. My god. Their pizza is so good. And not just “good for being gluten free” but ACTUALLY good. The service is always kind and prompt. They’ve done a great job with curbside pickup as well. My partner is vegan and they have plenty of options for him. The price is on par with smaller, less tasty gluten free pizzas. Honestly, we no longer order pizza from anywhere else. It’s just not worth our time or money.

Hearty 'Sota style pizza, thin crust, rich sauce and loaded toppings, cut in squares. Toppings for days! And it's ALL gluten free. The pizza was definitely top notch (even with my weirdo combo of sauerkraut, pineapple, and Canadian ham), the cheese sticks had a good garlic flavor but lacked substance due to the thin crust base. The dipping sauce was good enough to counter this lack. Seriously, get extra sauce, use it for your own pasta dishes at home, it's that good! The service was excellent, prompt and good-natured and accurate. It's exciting to be able to order ANYTHING off of a menu and know I won't get sick! If you've ever had to deal with trying to eat out while gluten free, you understand the excitement. It's usually very limited and servers/cooks are annoyed with you, and cross contamination is always a risk.