Woods Tavern Bar And Grill

My wife's Skirt Steak was perfectly done to medium rare, and the mushroom sauce was excellent. I had the Gnocchi Bolognese, another hit. Both were enjoyed with a bottle of Montepulciano on the outside deck, which has a great view. Matt, our waiter, was attentive but not overbearing. A great experience.

Great food - Amazing chef/owner.
Manager - friendly and welcoming
The waitress/bartender - is attentive, knowledgeable, and most importantly friendly.
We had dinner and dessert and for the area/quality it was more than fair priced.
The espressos & cappuccino were spot on and beautifully made.

The chef/owner is absolutely amazing and while it's been nearly 8 months since our last visit he remembered us the moment we walked in.

What a welcome surprise to enjoy an exceptional lunch outside on a beautiful sunny December 12. Immaculately professional waiter served us a fresh burrata appetizer, perfectly-fresh-salmon sandwiches and frothy Americano coffee from an espresso machine. Top-quality heaters kept us warm. We'll be back.

Have been here twice, to see the bands that were playing on the deck dining area. Had chicken milanese both times, and enjoyed it. Drinks were enjoyable, while listening to the bands. Service was wonderful both times.

Our Wednesday afternoon golf league had 9 and dine deal. The service and food was excellent. It wasn't just me, after each round every golfer in the league came to the tavern to share a meal.