Jacksons Restaurant + Bar

We had a wonderful rehearsal dinner by Jackson's last year, served at the HGI due to their rebuilding from the fire. This was our first time visiting in restaurant since the remodel and we loved the ambiance!

Reservations were easy to make on OpenTable (3 choices for bar high top, dining room, and outside patio), and we were seated promptly. The staff was all very kind, friendly and attentive. And the chefs quickly answered any dietary menu questions and requests which was very much appreciated.

Absolutely get the crab Mac and cheese if you're a seafood lover - so much tender crab ( and two shrimp!) and large portions for a very fair MP. The strip steak was also cooked to medium rare perfection and perfectly smothered in cheese.

Highly recommend the cheesecake and carrot cake for dessert. Both were very fresh and tasty!

We had a delightful dinner and will be sure to return for another special occasion. Note that most of their live band/entertainment is on Friday nights if you're looking for that as well - more info on their webpage and FB.

The food was good. No gluten free bread, pizza or pasta made it a little disappointing. The surrounding was drab brown. Friday night music excellent and too loud. Could use some acoustical adjustments

Jackson’s is the SPOT if you’re near Cannonsburg. They just opened back up after a long awaited remodel, and it is gorgeous inside. The food is perfect, staff are the best! So nice and knowledgeable of the menu. The pork chop is my go to favorite. I will be returning to Jackson’s soon, hungry for more!

Wow, I was extremely pleased with this restaurant. It is an upper-scale place, located in the hotel. The food, absolutely top notch. I bring all of my new hire trainees here during their orientation week. My salmon salad is always cooked to perfection, and the entire salad $14!! Huge and delicious plate of balsamic brussel sprouts $9! I highly recommend it. Staffing is great, very attentive to food allergies.