Bojangles

So I got the I think number 11 which is a drum and thigh with 2 fixings. I wanted an extra side of coleslaw but I didn't see the price or the sizes. I admit I wear thick glasses and I'm going blind rapidly but I said I just want the tiniest coleslaw you have. Well I guess they only have 2 sizes and the smallest is around $3. Coleslaw is just cabbage, some tiny shredded carrots and like a mayo water sauce with light seasonings. Not worth $3 dollars in my opinion. It's more principle over finance. So I asked the guy at the window if I could please remove it from the order. He asked why and I told him. They removed it from the order but still gave it to me to try it and see if it's worth the money. So these are stand up guys working there. I didn't want anything for free, I just didn't want to pay $3 for cabbage. That's on Bojangles corporate not the employees just fyi. Food is good and hot. Good experience all around. Thanks Lebanon Bojangles team!

This was only my second time stopping at a Bojangles, and the first was a new ish location in Arkansas. That experience was really good, this one was EXCELLENT. The chicken is my new favorite, period. Juicy, flavorful, crisp, not greasy, delicious. The sides are freaking good good.

I love the dirty rice best but everything was scrumptious.

This has become my regular breakfast spot when eating out. I've been in a bunch over the past year. Their dining room has been consistently open when everyone else's has been closed.

Biscuits are always fresh and on point.

The hash browns are always perfect and hot.

The service is always friendly and fast.