Taro Kitchen | Cocktail

Food is fantastic. All the dishes were so tasty and had a great presentation. We had Ahi Tuna ceviche, and calamari for appetizers. It is the best ceviche I have had so far, very refreshing and delish. Calamari was on the bed of white rice with some surprisingly good sauce. We had Steak and Fries and Stuffed chicken for dinner. Steak was cooked just right and with the cheesy sauce on top, yummy! Stuffed chicken was great too.

The restaurant is new and clean. Service is great, very attentive. Definitely we will come back to try other dishes.

This Latin cuisine restaurant definitely deserves its 5 ⭐️⭐️ or even more. The atmosphere is great and service excellent. The chef came personally to introduce himself and the waiters are all friendly, yet very professionally. The food is succulent. We had a Caesar salad, enchiladas, kid quesadilla and the owner’s platter. Also had a mocktail and flan to go.
We even had a treat from the chef.
Definitely do recommend. Will not regret. Worth the money.

Amazing place, great atmosphere, staff is out of this world. Chef has Amazing creations. Would rate it higher but google maxes out at 5. You will not be disappointed, if you like perfectly seasoned food. Looking for a new brunch spot??? Come in and let this crew wow you with what they have!!!!!

This place is awesome. Taro chips with guacamole. Love to have this in our neighborhood.
Their pork chili soup is awesome, too!

The grilled oysters are super tasty.
This place has a real Chef. Unique dishes and ideas.

Cocktails are great, too, unique and pairs well.

Taro Kitchen / Cocktail is a wonderful local spot. We have been 3 times now, and have tried different menu items each time. They are all great! The Taro cocktail is refreshing, and once we saved room and tried a couple of desserts. The chef/owner Marvin is from Guatemala and throws a nice twist to traditional Tex-Mex food. The waiters are all nice, professional, and are able to handle multiple tables at a time. Attached photos are the Brisket Birria tacos with flour tortillas, Shrimp tacos with corn tortillas, Berta’s Mole Cake, and Cheesecake Mini Chimichangas. Give it a try!!