Ebb & Flow Bakery
The coordinates that you can use in navigation applications to get to find Ebb & Flow Bakery quickly are 40.6938552 ,-74.0008701
Contact and Address
| Address: | 159 Bridge Park Dr, Brooklyn Heights, NY 11201, USA |
|---|---|
| Postal code: | 11201 |
| Phone: | (718) 618-9775 |
| Website: | https://www.ebbandflowbrooklyn.com/ |
Opening Hours:
| Monday: | 10:30 AM – 7:00 PM |
|---|---|
| Tuesday: | 10:30 AM – 7:00 PM |
| Wednesday: | 10:30 AM – 7:00 PM |
| Thursday: | 10:30 AM – 7:00 PM |
| Friday: | 10:30 AM – 7:00 PM |
| Saturday: | 10:30 AM – 7:00 PM |
| Sunday: | 10:30 AM – 7:00 PM |
Location & routing
Reviews
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Juan Cardenas
(April 23, 2020, 7:22 pm)This place is helping first responders, every ambulance from FEMA parked are saying that you guys are amazing with all care you’re taking, thanks for that!
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Misty Newton
(April 22, 2020, 12:26 pm)What a wonderful owner. And amazing food. Way to show your support to the EMS. Thank you a million times over. Your are such an amazing woman. God Bless you. Also there is always dog treats and water outside for all the local dog lovers. All around an amazing place.
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carlie fiorentini
(April 22, 2020, 11:25 am)Amazing establishment!! Coming back every time I’m in Brooklyn
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Mark Beyerl
(April 18, 2020, 2:45 pm)This great little bakery and coffee shop has great food and great views of Manhattan. The owner is also extremely supportive of EMS personnel. Please visit and support this great establishment!
Photos of Ebb & Flow Bakery
Ebb & Flow Bakery On the Web
Christophe Toury - Pastry Chef/Chocolatier - Ebb & Flow Bakery
Christophe Toury. Pastry Chef - Master Chocolatier at Ebb & Flow Bakery. New York, New York500+ connections.
Elaine Payne - Cafe Manager - Ebb & Flow Bakery | LinkedIn
Ebb & Flow Bakery. University of California, San Diego. Product Spec Sheets were created to enhance FOH knowledge of bakery products, resulting in better customer experience.
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Pastry Chef - Master Chocolatier at Ebb & Flow Bakery.
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Christophe Toury. Pastry Chef - Master Chocolatier at Ebb & Flow Bakery. Jason Burnett.
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Pablo's Bakery & Café LLC. Christophe Toury. Pastry Chef - Master Chocolatier at Ebb & Flow Bakery.
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Christophe Toury. Pastry Chef - Master Chocolatier at Ebb & Flow Bakery. John Lunn.
Kimberly Cheatham - Baker - 9th Street Bakery | LinkedIn
9th Street Bakery. The International Culinary School at The Art Institute of Wisconsin. Experience. Baker. 9th Street Bakery. Jun 2019 - Present8 months. Durham, North Carolina. Christophe Toury. Pastry Chef - Master Chocolatier at Ebb & Flow Bakery.
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Pastry Chef - Master Chocolatier at Ebb & Flow Bakery.
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Christophe Toury. Pastry Chef - Master Chocolatier at Ebb & Flow Bakery. Syovata (Vata) Edari.
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Pastry Chef - Master Chocolatier at Ebb & Flow Bakery.