Address: 189 Spring St, New York, NY 10012, USA
“A lover of pastry dessert, yes I am! While visiting NYC off course I had to come to Dominique Ansel Bakery especially to try their famous Cronut. All of his desserts are made which such a detail not only in flavors but also how it is presented to you. How you will read the description it’s what it is portrayed to being served. Be aware this place gets super packed even before it is opened. People make lines at any season to buy his desserts; I know because I made a 20 minute line and it is because I went before they even opened but every single bite was so worth it! Oh yes my friend and I were sitting at their patio area at 8 am devouring many many desserts. There’s also a workshop store which I still need to visit on my next trip! Highly recommended!”
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